Spinach and Paneer Curry
A vegetarian Indian curry made with wilted spinach and crispy paneer cubes in a rich sauce.
35min
380kcal
Mediumlevel
Lighttype
VegetarianLightBudget
Servings
Adjust quantities
2
Ingredients
12 items
Preparation
4 steps · 35 min
1
Blanch the spinach for 2 minutes. Drain, cool, and coarsely chop.
2
Fry the paneer cubes in butter until golden. Set aside.
+ 2 more steps…
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