Beef & Vegetable Wok with Oyster Sauce
A quick and savory wok dish: tender beef, crunchy vegetables, and a fragrant oyster sauce.
20min
390kcal
Easylevel
4.00 €cost
Ready in 20 minLight
Servings
Adjust quantities
2
Ingredients
11 items
Preparation
5 steps · 20 min
1
Slice the beef finely, marinate in soy sauce + cornstarch for 15 min.
2
Heat the wok very hot. Stir-fry the beef in small quantities for 1 min. Set aside.
+ 3 more steps…
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