Simple Turkey Blanquette with Vegetables
A simplified blanquette with turkey and vegetables in a smooth white sauce.
40min
420kcal
Mediumlevel
3.10 €cost
Servings
Adjust quantities
2
Ingredients
10 items
Preparation
5 steps · 40 min
1
Cut turkey into pieces, blanch 2 min in boiling water then drain.
2
Sauté onion, carrots and mushrooms in butter 5 min.
+ 3 more steps…
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