
A complete, balanced bowl: fluffy quinoa, grilled chicken, steamed broccoli and a creamy tahini-lemon sauce.
Servings
Adjust quantities
Ingredients
10 items
Preparation
5 steps · 25 min
Rinse and cook the quinoa 12 min in double the volume of salted water.
Cut the broccoli into florets, steam 6 min.
+ 3 more steps…
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