Roasted Cod with Mustard Crust and Almond Green Beans
A cod fillet with a crispy mustard-breadcrumb crust, served with green beans and toasted almonds.
22min
320kcal
Easylevel
3.80 €cost
Light
Servings
Adjust quantities
2
Ingredients
10 items
Preparation
5 steps · 22 min
1
Preheat the oven to 200°C. Brush the cod with mustard then press breadcrumbs on top.
2
Bake 12 min until the crust is golden.
+ 3 more steps…
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