Crispy Breaded Chicken with Fried Rice and Sweet and Sour Sauce
Crispy breaded chicken served with vegetable fried rice and a homemade sweet and sour sauce — generous and calorie-dense.
30min
750kcal
Mediumlevel
3.20 €cost
Servings
Adjust quantities
2
Ingredients
13 items
Preparation
5 steps · 30 min
1
Cut the chicken into strips, dip in beaten egg then breadcrumbs. Pan-fry 4 min per side until crispy.
2
Make the sweet and sour sauce: ketchup, rice vinegar, sugar, crushed garlic, a splash of water, heat 3 min over low heat.
+ 3 more steps…
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